Recipe Tips: Make restaurant style cumin potato vegetable, everyone will like it

Internet Desk. You must be worried everyday about what vegetable to cook for your meal. Children’s tiffin in the morning, dinner at home in the evening, you will have to arrange vegetables for all these. But today we are going to tell you the recipe of Jeera Aloo Sabzi which everyone will like.

material

boiled potatoes 6
cumin 2
Asafoetida 2 pinch
chilli powder
Garam Masala
coriander powder
dried mango
Oil
chopped coriander
Salt

Method

You have to take boiled peeled potatoes, after that cut them into pieces. Now heat oil in a pan. Add cumin seeds to it and fry, then add asafoetida. After this, add ground coriander, red chili powder, garam masala, dry mango powder and fry. Now add potato pieces and salt and mix. After this, fry the potatoes for 10 minutes. Your curry is ready.

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