Recipe Tips: Spicy stuffed brinjals are very tasty, make them in this way

Internet Desk. Vegetables of brinjal can be made in many ways. Today we are going to tell you how to make Spicy Stuffed Brinjal. They are very tasty. You will forget the taste of other vegetables once you taste them.

necessary ingredients:

Eggplant – eight hundred grams
Mustard oil – eight tablespoons
Onion – 2 crushed
garlic – ten cloves
Ginger – 2 inch grated
Fennel powder – 1 tsp
Green chili – 4
Asafoetida – two pinches
Garam masala – a pinch
Coriander leaves – 6 teaspoons
Coriander powder – 4 teaspoons
salt – as per taste
Amchur powder – 1 tsp
Turmeric powder – 1.5 tsp
Red chili – 1.5 tsp

Make it like this:

First of all make four cuts in the brinjal.
Now put two spoons of oil in a pan, add coriander powder, fennel powder, turmeric powder, onion, ginger, red chili powder, turmeric powder and garlic paste, green chili, salt and dried mango powder and fry it well.
Now fill this mixture in the brinjal.
Now heat oil in a pan and add cumin seeds to it.
Now cook the brinjal in it.
Now put the remaining spices in these brinjals.
Now cook them well.
In this way your spicy stuffed brinjal will be made.

Disclaimer: This post has been auto-published from an agency/news feed without any modifications to the text and has not been reviewed by an editor.

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